Gavi Di Tassarola La Formace - Saturday

VINTAGE: 2020

ABV: 12.5 %

NAME OF VIGNERON:  Martin A Alonso Etayo

LOCATION (village and region):  DOC Rioja, Herce (la Rioja province), Cidacos valley

GRAPE/BLEND:  100% Tempranillo Blanco - This grape is a natural genetic mutation of Tempranillo. A vine was discovered in an old Tempranillo vineyard as recently as 1988, so there is very little around.

SUSTAINABLE/ORGANIC/BIODYNAMIC: Certified organic

SUITABLE FOR VEGETARIANS/VEGANS:  Yes, both

ALLERGENS (EGGS AND/OR MILK):  none used

TASTING NOTE: Pale yellow colour. Nose of white fruits and lemon. Fresh, delicate wine with a touch of creaminess and a zippy finish

FOOD RECOMMENDATION: Seafood, rice dishes, vegetarian pasta dishes