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Store Manager
Location: Franciscan Rd Type: Full Time Salary: 32000 - 35000 Date posted: Aug 31, 2026

Store Manager

Franciscan Road – Tooting

40 Hours Per week

weekends & weekdays

At Cut The Mustard, we believe great hospitality starts with people who genuinely care.

We're looking for a Store Manager to lead our team at Franciscan Road. This is a hands-on role for someone who takes real ownership of their shop, cares about the details and enjoys building a strong, happy and high-performing team.

You'll be responsible for the day-to-day running of the store, ensuring the team is supported, products are presented beautifully and every customer receives warm, friendly and efficient service. From leading busy shifts and developing your team to maintaining excellent standards and keeping the shop organised, you'll take responsibility for making sure Franciscan Road consistently operates at its best.

We're looking for someone who is organised, dependable and calm under pressure, with the confidence to make decisions and lead by example. You'll need to be comfortable setting expectations, giving feedback and helping your team improve, while creating an environment where people enjoy coming to work.

Previous management experience within hospitality is essential. Experience in a busy independent café, bakery or specialty coffee environment would be particularly valuable.

If you're looking to build a long-term career with an independent business that values quality, teamwork and continuous improvement, we'd love to hear from you.

Your Application

Please upload your CV, cover letter and answer the questionnaire on the following page.

We read every application personally. If your experience, values and answers suggest we're a good fit for each other, we'll be in touch about the next stage of the recruitment process.

Apply for this position
Name
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Resume PDF only, max 5MB
Cover Letter
Assistant manager questionare
Do you have any holidays booked*
Days unavailable*
Earliest start date*
Any other employment or commitments that may affect your availability*
Why would you like to work at Cut The Mustard*
What makes a great leader*
What's your favourite CTM product*
How many years experience do you have in hospitality*
How would you deal with an angry customer*
How would you deal with an underperforming member of staff*
Have you worked on a La marzocco coffee machine*
What would you do if your coffee grinder stopped working*